
These are rich, nutty, slightly crisp on the outside, soft inside — and totally keto-friendly.
Preheat oven to 350°F (175°C).Line a baking sheet with parchment paper.
Cream butter + sweetenerMix until smooth and fluffy.
Add egg + vanillaStir until fully combined.
Mix dry ingredientsAdd almond flour, baking powder, salt
Add Pecans
Form Cookies and add small pecan pieces to the top
Bake them for 12 mins or until Golden
100 calories for one serving and 2 NET Carbs. Enjoy!