In this guest post, Vanessa added one of my two most favorite things, Margarita and Steak! Enjoy! Most of my friends that know me well think of me as the “tequila queen”. I have always loved Tequila and we have a pretty good collection of every kind you can think of and some you have […]
Salmon Tostada Salad
We would like to say Bienvenida Vanessa W., She lives in a small town in NJ called Audubon.She is married and has 2 children. Self proclaimed foodie and was literally born and raised in the restaurant business. She loves to cook and love sharing great food with everyone and will be sharing here with some guest […]
Torta Carnita – My version of Shepard’s Pie
This is a must make, amigos! I know what you are thinking, torta carnita is made with bread but my version uses the ingredients of the filling of torta carnita and merged with Shepherd’s pie ensamble and its low fat! Vaya!!! Ingredients 1 onion 1/2 sweet pepper 2 cloves of garlic cumin ( 1 pinch) […]
Feijoada, muito bom!
This is one of the most famous Brazilian dishes, my mom makes with a crock pot, she uses special meats you can only find in Brazilian supermarkets. Not having time to drive almost an hour to pick up the meats, I created my version of it, which tastes as good as […]
Quesadilla Rapida
Quesadilla Rapida Ingredients Nonstick cooking spray 1 tablespoon canola oil 1 large red sweet pepper, finely chopped 1/2 teaspoon onion powder 1/2 teaspoon chili powder 1 1/2 cups loose-pack frozen whole kernel corn, thawed 1 15 1/2 ounce can pinto beans, rinsed and drained 1 1/2 cups reduced-fat shredded Mexican cheese blend (6 ounces) 1/2 cup purchased salsa 6 8 inches flour tortillas 1 2 1/4 ounce can sliced pitted ripe olives (optional) 1/2 cup light dairy sour cream (optional) Directions 1.Preheat […]
Lunches – Delicioso
Quesadilla de Hongos Ingredients Mushrooms ( any kind you like, I prefer wild) Half chopped onion I tsp of cheese ( I use low fat) 1 pinch of adobo, pepper 2 tortillas Sautee the mushrooms and onions and sprinkle spices with a tsp of butter warm up the tortilla on butter while onion and […]
