I have an awesome recipe for shrimp pockets which is always a Spring/Summer Hit! This is an upgrade to fit my Keto Lifestyle. Hope you enjoy my Keto Shrimp Pockets.
Keto Shrimp Pockets
Super easy, this recipe’s prep time is done in 15mins or less!
Keto Shrimp Pockets
Prep Time
15 mins
Cook Time
15 mins
Total Time
30 mins
Easy and Delicious, this recipe will become a favorite!
Course:
Main Course
Cuisine:
American
Keyword:
keto, keto shrimp dish, Seafood
Servings: 4 people
: 350 kcal
Ingredients
- 2 tbsp Olive Oil extra virgin
- 1 package Extra Large Shrimp with or without shell
- 1 tsp Salt
- 1 tsp pepper
- 1 tsp sweet or smoked paprika
- 12 spears Asparagus cut in 3" pieces You can add more if you wish
Instructions
-
Make Foil Pockets
-
Pre-Heat Oven to 350F
-
Add Shrimp and Asparagus To Pockets
-
Drizzle Olive Oil and salt, pepper and paprika.
-
Close Pockets and Bake It for 15 minutes
You can check out my non-veto version which includes sausage, corn, potatoes and clams: Seafood Pockets.
I can’t wait to hear what you think of my Keto Shrimp Pockets!
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It’s such a delicious, easy and healthy dinner idea. My family goes crazy over shrimp!
Oh wow, this sounds delicious. I am a big fan of shrimp. I do love to try them in different recipes.
I love meals that can be made in 30 minutes or less. These shrimp pockets look delicious!
Keto shrimp pockets sound very delicious for anyone that is following the keto lifestyle. It is nice for something different for a change up.
I bet this is really good. Looks like a simple enough recipe to make as well. Sure does sound delicious.
Wow, this looks amazing! I can make this again and again since my family loved it.
I love how easy this recipe looks to make, looking forward to giving it a try.
I love that you can have shrimp on the keto diet. This recipe sounds so delicious.
Well, now I’m starving! Those look amazing. I can’t wait to try this.
My husband and kids would be a fan of these. They always love to eat shrimp!